Posts from April 2012
2012 April 25
Justine Elyot's first Mischief novel is Kinky, about a BDSM club called Kinky Cupcake, where anything goes in the world of pain and pleasure, where sex and spanking with strangers helps bring Rosie discover just how much fun kink can be. You can visit Justine's website and follow her on Twitter as well as Facebook.
How long have you been writing erotica? What made you get started?
Funnily enough, this month I'm celebrating the five year anniversary of posting my first erotica story on the internet. I have to confess that I started by writing fanfiction. I ...
2012 April 19
Feast your eyes on this sumptuous extract from Charlotte Stein's Power Play - the first in a long line of video titbits we'll be feeding you in the coming days...
Click here to read a sample or buy the book.
2012 April 16
Dear readers, allow us to seduce you and shower you with launch gifts ...
For a limited time the Mischief range will OFFER huge discounts. As an introduction to the series some titles are even FREE.
Download two FREE original Mischief petite novels from Monday 16th April (direct from Mischief and from all of our trading partners):
Jennifer Coombs is lost in Venice. She is supposed to be sourcing glass for her business back in London, but instead she befriends a young nun, Natalia, who is torn between keeping her sacred vows and escaping ...
2012 April 16
We’ve more tempting deals included in our launch offer than you can shake a cane at!
Starting today, all of these sensual and sexy erotica titles will be available at half price for a limited period of time (direct from Mischief and from all of our trading partners):
Red Grow the Roses by Janine Ashbless
2012 April 03
Welcome to Mischief! Here you will find all sorts of naughtiness, from vampires to vamps, spanking to submission, sex with strangers to married couples mixing it up. Want to find out what the girl next door is doing? You can. You'll meet amateur escorts and sisters in sin. Take a peek at the start of our mischievous journey, and, if you're so inclined, cook up some mischief of your own with our latest calls for submissions.